T.G.I. Friday’s announced today that they will be offering a new menu and several new craft beer options to pair with that menu to say that good food is ”better with brew.” For the first time, they will be offering numerous craft beer selections, which will vary by region, such as Harpoon IPA, Magic Hat #9, Fat Tire, Goose Island Honkers Ale, Abita Amber, Alaskan IPA, Boulevard Wheat, and Uinta Cutthroat Ale. The press release states that this new food and beer offering is “answering the call by 40 percent of consumers who like to try beer that pairs well with a seasonal dish, according to a recent survey.” A few of the new menu items will also feature beer as an ingredient.
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